Breakfast on the Go: Morning Glory Muffins

These muffins are simply scrumptious! I made them for the first time a couple of weeks ago and they were quite the hit at home.

I came across the Morning Glory muffins on Cooking Light’s website when I was looking for a healthy and quick breakfast recipe. I was getting a little bored with my usual yogurt parfait breakfast and wanted to mix things up a little bit.  Also a muffin is the perfect thing to grab when I’m running a little behind in the morning!


Usually, I gravitate to blueberry-type muffin recipes, but this one definitely popped out with the dates and dried fruit. Yum! I chose to use dried apricots, but you can use any dried fruit you like.

Plus, this recipe is really healthy with the whole-wheat flour, oats, fat-free yogurt and ground flaxseed. At only 186 calories per muffin and a Weight Watchers PointsPlus value of 5, this recipe is a total keeper.

For the recipe, please click here.

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2 Responses to Breakfast on the Go: Morning Glory Muffins

  1. They look so totally yummie, I feel like I need to get baking right now. Thanks for sharing your recipe find!

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